Sharon Olukunle
Lecturer, Federal College of Animal Health and Production Technology, Nigeria
Biography
Sharon Omolola Olukunle is a Researcher, Lecturer and Food Scientist. She has completed her Master’s degree in Food Technology at the University of Ibadan, Nigeria. She has worked as an Assistant Lecturer and is currently working as a Lecturer at the Federal College of Animal Health and Production Technology, Nigeria. Her primary interests are centered on food technology/processing of underutilized crops, fortiï¬ cations with health/medicinal beneï¬ ts evaluation, product development/consumer acceptability and nutraceuticals development.