Shameema Vattamkandathil
Madras University, India
Biography
Shameema Vattamkandathil is a Centre Manager and Clinical Nutritionist. She has completed her Graduation in Food Science and Quality Control from Mahatma Gandhi University, India and Post-graduation in Food Chemistry and Food Processing from Loyola College, Chennai, India with an additional Master of Science in Applied Psychology and Master of Business Administration from Bharathiar University, Coimbatore, India.
Abstract
Abstract : Impact of food and nutrition in life style modification