Food and Agriculture Organization

Food and Agriculture Organization of the world organisation, Achieving food security for all is at the centre of FAO’s efforts – to form certain folks have regular access to enough high-quality food to steer active, healthy lives. Our mandate is to enhance nutrition, increase agricultural productivity, raise the quality of living in rural populations and contribute to international economic process. Focusing on the types of food production that are suitable and prevalent for each country, the FAO works within local cultures with local staff to improve existing practices while leaving local economies intact.

  • Strengthening political will and sharing policy expertise
  • Bolstering public-private collaboration to improve smallholder agriculture
  • Bringing knowledge to the field

 

    Related Conference of Food and Agriculture Organization

    April 14-15, 2025

    34th World Conference on Food and Beverages

    London, UK
    April 28-29, 2025

    8th European Food Science Congress

    Paris, France
    May 19-20, 2025

    28th Euro-Global Summit on Food and Beverages

    Zurich, Switzerland
    August 25-26, 2025

    17th International Conference on Food Technology and Processing

    Singapore City, Singapore
    September 15-16, 2025

    29th International Conference on Food and Nutrition

    Vancouver, Canada
    November 13-14, 2025

    21st Annual Conference on Crop Science and Agriculture

    Bali, Indonesia

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